Variety to Preparing Extraordinary Truffle and Parmesan Risotto

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Truffle and Parmesan Risotto

We hope you got benefit from reading it, now let's go back to truffle and parmesan risotto recipe. You can cook truffle and parmesan risotto using 9 ingredients and 7 steps. Here is how you achieve that.

To cook an extraordinary Truffle and Parmesan Risotto, here are the materials needed:

Get of Olive oil.
Take 1 cup of mince onion.
Use 1 of garlic, minced.
Get 2 cups of arborio rice.
Provide 1 cup of white wine.
You need 3 cups of chicken stock.
Prepare 1/2 cup of parmesan cheese.
Get 4 tbs of butter.
Provide 2 oz of black or white truffle.

After preparing the components, now you are ready to make your appetizing Truffle and Parmesan Risotto by following the guidances below:

Heat olive oil in medium heat.
Add garlic and onion and sweat for 3 minutes.
Add rice and lightly toast in oil for 2 minutes, stiring frequently.
Add chicken stock 1/3 rd at the time, stiring until each additional 1/3 rd absorbed..
Once all the liquid absorbed remove from heat and stir in parmesan and butter.
Divide into 6 serving and top with shaved truffle.
Enjoy.

Parmesan Black Truffle Risotto. *As noted in the post above, for a humble meal you can omit the white wine and black truffles. For a special occasion, we've found adding these flavors is worth the extra splurge. Once all liquid is absorbed, remove from heat and stir in Parmesan, parsley, and butter. Enjoy this a classic vegetarian mushroom risotto with Parmesan cheese, porcini mushrooms, garlic, shallots, and white wine with truffle oil. Add parmesan, to taste, and stir well.

Recipe : Truffle and Parmesan Risotto

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