Variety to Serving Tasty Treacle sponge pudding
Hoping to dine Treacle sponge pudding a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful instructions on preparing a Treacle sponge pudding like a famous chef made.
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To prepare an unforgettable Treacle sponge pudding, here are the materials required:
- Get 100 g (3 1/2 oz) of plain flour.
- Prepare 75 g (2 1/2 oz) of caster sugar.
- Provide 75 g (2 1/2 oz) of butter, cut into pieces.
- Prepare 2 tbsp of Golden Syrup or treacle.
- You need 2 of eggs.
- Get 1 tbsp of breadcrumbs.
- Use 1 tsp of baking soda.
- Provide of Juice and grated rind of half a lemon.
- You need 1-5 tbsp of milk.
After preparing the ingridients, now you are ready to prepare your tasty Treacle sponge pudding by following the procedures below:
- Put the Golden Syrup in a bowl together with the lemon juice and the breadcrumbs. Mix together. Put the butter and sugar in a bowl and cream together. Add the eggs one at a time, beating the mixture between each egg added. Sieve in the flour and the baking soda and mix well. Adjust the thickness of the mixture by blending in the milk 1 tbsp at a time. The mixture should fall off a spoon. Add in the lemon rind. Grease a 1 pint bowl with butter and pour in the treacle mixture.
- Place a disc of baking paper on the top if the mixture. Cover the bowl with a piece of aluminium foil with a pleat folded into it. Secure with 2-3 rubber bands and trim away the excess foil. Place the bowl in a large pan of simmering water – the water should come about ⅔ of the way up the bowl. Cover the pan and cook for 2 hours. Remove the bowl from the pan and take off the foil and baking paper. Run a palette knife around the inside of the bowl and turn the pudding out on to a plate..
For this recipe, you will need a terrine mould and. This wonderfully light and delicious treacle sponge (or treekul spunj) recipe inspired me, for some inexplicable reason, to revert to my native tongue. A nice pudding is just what you need to finish off the family meal this winter. Put treacle (Tate & Lyle Golden Treacle best) in bottom of dish, add sponge mixture on top. This is one of the classic pudding recipe.
Recipe : Treacle sponge pudding
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