Reference to Serving Yummy Non alcoholic fruit cake #Bakingcontest

Hoping to dine Non alcoholic fruit cake #Bakingcontest a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear instructions on preparing a Non alcoholic fruit cake #Bakingcontest like a famous chef made.

We hope you got insight from reading it, now let's go back to non alcoholic fruit cake #bakingcontest recipe. To make non alcoholic fruit cake #bakingcontest you only need 19 ingredients and 11 steps. Here is how you cook it.

To make an unforgettable Non alcoholic fruit cake #Bakingcontest, here are the ingridients needed:

1. Take of Mollases sugar 150g (i dont like my cakes too sugary).
2. Provide 600 g of All purpose flour.
3. Get 120 g of Margarine.
4. You need of If using butter add a pinch of salt.
5. Prepare 5 of Eggs.
6. Get 10 g of Baking powder.
7. Use 2 g of Baking soda.
8. Get of Cinnamon 1tps.
9. Get of Ginger ½tps.
10. You need of Nutmeg ½tps.
11. Take Cloves of ½tps.
12. Provide of Orange zest ½tps.
13. Provide of Lemon zest ½tps.
14. Get 200 g of Bakers mix.
15. Take 1 of Teabag.
16. Take 2 Cups of Water.
17. Provide of Red cherries100g(diced).
18. Use 50 g of Candied orange peels(cut into small pieces).
19. Prepare 2 Tbsp of black treacle.

After readying the ingridients, now you are ready to prepare your appetizing Non alcoholic fruit cake #Bakingcontest by following the procedures on this section:

1. In a pan, add the 2 cups of water and bring to boil sugar, margarine, cinnamon, ginger, cloves, nutmeg, teabag and bakers mix. Let it simmer for 5mins.
2. Preheat your oven to 160 degrees.
3. Line your baking tin.
4. Sift the flour together with the baking powder and baking soda..
5. Add the lemon zest, orange zest, candied peels, red cherries to the flour, drain boiled fruits and add them to the flour also, mix all of them. This prevents the fruits from sinking to the bottom when baking..
6. In a separate bowl, beat the eggs, add half of the spiced water. Using a wooden spoon fold in half the flour. Add the rest of the spiced water and the remaining flour and completely fold the flour..
7. Pour it in your prepared tin.
8. Bake for one hour under 160 degrees then reduce to 150 degrees until it cooks through..
9. Remember to remove the tea bag, don't bake with it😂😂😂.
10. Let it cool. Then wrap it with a cling film to keep it moist..
11. Enjoy with a glass of milk.

Make this fruit-flavoured mocktail with grenadine and orange juice to serve as a non-alcoholic drink option at a family party. It's more fun with grape and blueberry. This cake needs alcohol to be added just once, mid week before Christmas Day. d. The short cut method if you need to make the cake without too e. Orange juice or dark tea or other non-alcoholic liquid?

Recipe : Non alcoholic fruit cake #Bakingcontest

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