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Variety to Preparing Extraordinary Artichoke spinach lasagna

How to get through the week with healthful but satisfying dishes that will cause you feel good? This healthful, fast but tasteful Artichoke spinach lasagna recipe is the answer.

Artichoke spinach lasagna

We hope you got insight from reading it, now let's go back to artichoke spinach lasagna recipe. To make artichoke spinach lasagna you only need 16 ingredients and 0 steps. Here is how you do it.

To prepare an extraordinary Artichoke spinach lasagna, below are the materials required:

  1. Provide 1/2 cup of chopped onion.
  2. Use 1 tablespoons of olive oil.
  3. Prepare 4 of garlic cloves, minced.
  4. Use 1 of can(14 1/2 ounces) vegetable or chicken broth.
  5. Use 1 teaspoon of dried rosemary, crushed.
  6. Take 1/4 teaspoon of ground nutmeg.
  7. You need 1/4 teaspoon of pepper.
  8. Prepare 1 of can(14 ounces) water- packed artichoke hearts, rinsed, drained and quartered.
  9. Use 1 package (10 ounces) of frozen chopped spinach, thawed and squeezed dry.
  10. You need 1/2 cup of sliced fresh mushrooms.
  11. You need 1 of jar(15 ounces) roasted garlic Alfredo sauce.
  12. Use 12 of no- cooked lasagna noodles.
  13. Use 3 cups (12 ounces) of shredded part- skim mozzarella cheese, divided.
  14. Get 1 cup of crumbled tomato and basil feta cheese or feta cheese.
  15. Use 1/8 teaspoon of garlic powder.
  16. Use 1/8 teaspoon of each dried oregano, parsley flakes and basil.

After preparing the materials, next you are ready to cook your tasty Artichoke spinach lasagna by following the procedures on this section:

Cook the frozen spinach according to the package directions. Drain the spinach very well removing as much liquid as possible. This post may contain affiliate links. How to Make Spinach Artichoke Lasagna Rolls. When done, lay out flat on a sheet to prevent them from sticking together while preparing.

Recipe : Artichoke spinach lasagna

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fast method to make Artichoke spinach lasagna

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