Practical Method to Cooking 5-Star Bafvada

Hoping to dine Bafvada a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful ways on cooking a Bafvada like a famous chef made.

We hope you got benefit from reading it, now let's go back to bafvada recipe. To make bafvada you need 10 ingredients and 7 steps. Here is how you cook it.

To prepare an unforgettable Bafvada, here are the materials required:

1. Get 1 of potato boiled.
2. Provide 2 tbsp of water chestnuts flour or arrowroot flour.
3. Get 2 tbsp of peanuts and sesame seeds roasted coarse powder.
4. Use 1 tbsp of grated coconut.
5. Use 1 of finely chopped chilli.
6. Take 1 tbsp of chopped coriander.
7. Prepare 1 tbsp of sugar.
8. Get 1/2 of lemon juice.
9. Use To taste of Salt.
10. Take As needed of Oil for frying.

After readying the ingridients, next you are good to make your appetizing Bafvada by following the procedures below:

1. Grate boiled potato..
2. Add chestnut flour and salt..
3. Take peanut coarse powder and add sugar, Salt, chopped chilli and coriander, grated coconut and lemon to it. Mix the filling well with hands..
4. Take potato dough and stuff it with the peanut filling..
5. Roll it in chestnut flour if required..
6. Fry on medium flame in hot oil..
7. Serve with green or red chutney..

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Recipe : Bafvada

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step by step to make Bafvada

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Although made from limited ingridients, but the perfect taste of the Bafvada you will serve using this recipe is a guarantee. Limited components is one of the excuse which causes many people predfer not to cook. So, if you want your friends can serve delicious food with limited ingridients, share this site so that they will be able to get this helpful recipe.

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