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Practical Method to Homemade Appetizing Eggless Black Forest cake

Hoping to dine Eggless Black Forest cake a top restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear instructions on cooking a Eggless Black Forest cake like a famous chef made.

Eggless Black Forest cake

We hope you got insight from reading it, now let's go back to eggless black forest cake recipe. You can cook eggless black forest cake using 15 ingredients and 9 steps. Here is how you do that.

To prepare an extraordinary Eggless Black Forest cake, below are the components required:

  1. Prepare of For cake--.
  2. Prepare 175 g of maida.
  3. Prepare 50 g of butter.
  4. You need 3-4 tbsp of coco powder.
  5. Take 200 ml of aerated soda.
  6. Take 1 tsp of baking soda.
  7. You need 1 tsp of baking powder.
  8. You need 1 tsp of vanilla essence.
  9. Take 1/4 tin of milkmaid and 1/4 cup sugar.
  10. Use of For icing:.
  11. Get of As required Non dairy whipping cream.
  12. Get 1 tin of canned cherries.
  13. Take 1 packet of nutties.
  14. Prepare 1 cup of chocolate shavings.
  15. Get 1 tbsp of silver balls.

After preparing the components, now you are ready to cook your 5-star Eggless Black Forest cake by following the instructions below:

  1. Preheat oven to 180⁰ C. Lightly grease an 8” diameter baking tin and dust with flour.
  2. Sieve together maida, cocoa powder, baking powder and soda bicarbonate. Soften butter in a bowl, add milkmaid, sugar and beat well. Add Vanilla essence and mix..
  3. Slowly fold in the sieved maida mixture and aerated soda alternately to the butter mixture till all the maida and soda are used up. Pour the batter into the prepared baking tin and bake in the preheated oven for 40 -45 minutes or till tooth pick inserted in the center of the cake comes out clean..
  4. Remove from oven, cool for a while. Turn out over a wire rack or plate..
  5. Once cooled cut the cake into three equal layers with the help of either a knife or thread..
  6. Prepare the icing by whipping the whipped cream..
  7. Time to decorate..
  8. Step by step layer the cake with firstly the base then pour some sugar syrup (that was left from canned cherries)on the base then put the whipped cream and lastly the chopped cherries. Similarly layer all three layers..
  9. In the end decorate the cake as your choice..

Recipe : Eggless Black Forest cake

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