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Practical Method to Preparing Extraordinary Creamy Dried Taro Leaves

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Creamy Dried Taro Leaves

We hope you got insight from reading it, now let's go back to creamy dried taro leaves recipe. To make creamy dried taro leaves you only need 8 ingredients and 6 steps. Here is how you achieve it.

To make an extraordinary Creamy Dried Taro Leaves, below are the components required:

  1. Take 1 packages of dried taro leaves.
  2. You need 2 can of coconut milk.
  3. Get 3 clove of garlic, diced.
  4. Take 4 medium of jalapeno peppers, sliced diagonally.
  5. You need 4 medium of onions, julienned.
  6. Take 1/2 kg of pork meat, diced.
  7. You need 2 tsp of shrimp paste.
  8. Use 1 tbsp of canola oil.

After preparing the components, next you are ready to cook your tasty Creamy Dried Taro Leaves by following the guidances on this section:

  1. Heat the canola oil on a pan, medium heat.
  2. Sautè the onion and garlic.
  3. Add the pork and set fire to high.
  4. Pour the coconut milk into the pan, simmer for 5-7 minutes.
  5. Add in the taro leaves and simmer for 10 more minutes.
  6. Add in the peppers and shrimp paste then simmer for 2-3 minutes.

Recipe : Creamy Dried Taro Leaves

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step by step to make Creamy Dried Taro Leaves

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