Variety to Cooking Extraordinary Slow-Cooker Pulled Chicken with Cole-Slaw
How to pass the week with healthy but satisfying meals that will make you feel happy? This healthful, simple but extraordinary Slow-Cooker Pulled Chicken with Cole-Slaw recipe is the answer.
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To make an extraordinary Slow-Cooker Pulled Chicken with Cole-Slaw, here are the ingridients required:
- Use 4 of Chicken Breast.
- Prepare 8 of Burger Buns.
- Get 1 1/2 cup of Ketchup.
- Get 3/4 cup of Apple Cider Vinegar.
- Use 1/2 of Brown Sugar.
- Use 1 teaspoon of Salt.
- You need 1 teaspoon of Pepper.
- Get 2 teaspoons of Paprika.
- Provide 1 teaspoon of Garlic Powder.
- Take 2 Tablespoons of Worcestershire sauce.
- Get of Cole-Slaw.
- Get 3/4 of Mayonnaise.
- Provide 2 tablespoons of Apple Cider Vinegar.
- Take 2 tablespoons of Sugar.
- You need 2 cups of Shredded Green Cabbage.
- Take 2 cups of Shredded Red Cabbage.
- You need 1 cup of Shredded Carrots.
After readying the ingridients, next you are good to cook your tasty Slow-Cooker Pulled Chicken with Cole-Slaw by following the instructions below:
This chicken soup is the easiest way to warm up. Long, moist cooking at a low temperature in the slow cooker is a great way to transform inexpensive cuts of meat, such as pork butt, beef brisket, short Use economical chicken thighs or breasts for this tasty pulled chicken recipe. It produces well-sauced, succulent meat that you can shred for pulled. Keyword: BBQ Chicken Sandwich, Crockpot BBQ Chicken, Pulled Chicken, Slow Cooker Pulled Chicken. Very moist and flavorful, especially when paired with coleslaw.
Recipe : Slow-Cooker Pulled Chicken with Cole-Slaw
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