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Good Idea to Serving Appetizing Culatello and Dried Tomatoes Bucatini

Hoping to dine Culatello and Dried Tomatoes Bucatini a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful instructions on cooking a Culatello and Dried Tomatoes Bucatini like a famous chef made.

Culatello and Dried Tomatoes Bucatini

We hope you got benefit from reading it, now let's go back to culatello and dried tomatoes bucatini recipe. You can have culatello and dried tomatoes bucatini using 8 ingredients and 8 steps. Here is how you achieve it.

To prepare an unforgettable Culatello and Dried Tomatoes Bucatini, here are the materials needed:

  1. You need 4 of dried tomatoes.
  2. Get 100 grams of culatello salami (or herby sausage).
  3. Prepare 350 grams of bucatini pasta (or spaghetti).
  4. Get 1 tbsp of olive oil.
  5. You need 250 grams of tomato sauce.
  6. Provide 1/2 of onion, chopped.
  7. Provide 2 tbsp of hot water.
  8. You need 50 grams of grated cheese.

After readying the materials, next you are good to prepare your 5-star Culatello and Dried Tomatoes Bucatini by following the procedures on this section:

  1. Put dried tomatoes in hot water for 10 minutes and leave them aside for later.
  2. Put sliced onion with olive oil in a pan and cook until it turns gold.
  3. Add culatello in the pan and cook for 5 minutes.
  4. Squeeze the dried tomatoes from hot water and add them as well.
  5. Add tomato sauce and season on taste, cook on low heat for other 5 minutes.
  6. In the meantime boil bucatini.
  7. Drain pasta and mix it with the sauce.
  8. Add grated cheese, enjoy!.

Recipe : Culatello and Dried Tomatoes Bucatini

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step by step to make Culatello and Dried Tomatoes Bucatini

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