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Variety to Producing Appetizing Desi Ghee

Hoping to eat Desi Ghee a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful procedures on producing a Desi Ghee like a famous chef made.

Desi Ghee

We hope you got benefit from reading it, now let's go back to desi ghee recipe. To make desi ghee you need 1 ingredients and 4 steps. Here is how you do it.

To prepare an unforgettable Desi Ghee, below are the components needed:

  1. Use 500 gm of Frozen cream (malai.

After readying the materials, next you are ready to cook your tasty Desi Ghee by following the procedures on this section:

  1. Fresh milk boil kar ky thanda hojye tu upar malai ati hy clean spoon sy malai utr kar airtight box mein freezer mein jama krlain.
  2. Ghee bnany ky lye malai ka box freezer sy nikal kar room temperature py thori dair rakhain.phir bhari paindy ky bhagony main ye malai add krdain aur low-medium flame py melt hony dain. Heating ky baad malai melt hoti rahygi aur ghee uper ana start ho jyega.stirring krty rahain.
  3. Jab kafi sara ghee nikl eye tu flame sy zara hata lain.clean airtight box/jar mein channi rakhain aur ghee pour krlain. Khayal rakhain ghee buht garam na ho warna channi damage bhi hoskti hy.
  4. Dobara bhagona low flame py rakh dain aur spoon sy press krty rahain tu aur ghee nikal ayega.same iss tarha store krty jain.bhagony ky under malai ka khoya bach jye ga jo use hoskta hy.desi ghee ko box main store krlain.aur apny khano ki lazat brhain ghar ky bny saaf desi ghee ky sath..

When I was a child, I was made to believe that its the most delicious thing ever and a natural cure for any ailment. Desi ghee or clarified butter has been an inseparable part of Ayurveda. In India, every household is Desi ghee is an inseparable part of the Indian culture and tradition. It is used in many rituals and is. Desi Ghee Manufacturer Exporter maker Pakistan, Clarified Butter Suppliers Sahiwal Pakistan.

Recipe : Desi Ghee

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Simple tips to make Desi Ghee

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