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Fast Guide to Cooking Extraordinary Fruit Trifle

Hoping to eat Fruit Trifle a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful ways on producing a Fruit Trifle like a famous chef made.

Fruit Trifle

We hope you got benefit from reading it, now let's go back to fruit trifle recipe. To cook fruit trifle you need 18 ingredients and 13 steps. Here is how you cook that.

To prepare an extraordinary Fruit Trifle, below are the ingridients needed:

  1. You need of Vanilla Sponge cake layer.
  2. Prepare 1/2 pound of Homemade/store bought.
  3. Take of Custard layer.
  4. Provide 6-7 tbsp of Custard powder.
  5. Get 1/12 litre+1 cup of Milk (cold/room temp.).
  6. Use of Jelly layer.
  7. Use 1 pack of Any berry jelly crystals (red colour).
  8. Take 1 pack of Mango/pineapple/banana jelly crystals.
  9. Take 2+2 cups of Water.
  10. Use of Fruits layer.
  11. Take 1 of Fresh fruits/ cocktail tin.
  12. Take of Dry fruit (optional) crushed.
  13. You need of Vanilla pudding layer.
  14. Take 1 pack of Vanilla pudding powder.
  15. Use 1 cup of Milk(cold).
  16. Take of Whipped cream layer.
  17. You need 200 ml of Whipping cream.
  18. Prepare 2 tbsp of Icing sugar (optional).

After readying the ingridients, now you are good to cook your 5-star Fruit Trifle by following the instructions below:

  1. Prepare custard as directed on box. Set aside to cool..
  2. Prepare jelly of both flavours and cool at room temperature and then keep in refrigerator to settle well down..
  3. In a bowl add vanilla pudding powder and cold milk and whisk well until fluffy smooth mixture is ready..
  4. Whipp the whipping cream until stiff peaks are formed. Separate the 1/3 portion of cream and put it into icing bag..
  5. If you are using fruit cocktail then drain it well..
  6. Now comes the most interesting step to set the layers. Make slices of the sponge and make a layer at the bottom of bowl..
  7. Spread the custard mixture smoothly over the cake layer..
  8. Cut the jelly into cubes and spread evenly on custard..
  9. Make a beautiful layer of fruits over the jellies layer..
  10. Put vanilla pudding over fruit layer and make smooth surface..
  11. Spread a generous layer of whipped cream over vanilla pudding layer..
  12. Repeat the steps to make different layers until bowl gets full..
  13. Decorate with whipped cream (icing bag), jelly and some fruits(dry fruits can be used)..

Recipe : Fruit Trifle

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step by step to make Fruit Trifle

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