Reference to Preparing Tasty Jalapeno Jelly
Wishing to dine Jalapeno Jelly a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on preparing a Jalapeno Jelly like a famous chef made.
We hope you got benefit from reading it, now let's go back to jalapeno jelly recipe. You can have jalapeno jelly using 6 ingredients and 7 steps. Here is how you do that.
To prepare an unforgettable Jalapeno Jelly, here are the materials required:
- Provide 13 large of Jalapenos.
- Provide 1 large of Green Bell Pepper.
- Take 2 large of Red Bell Pepper.
- Get 5 cup of Sugar.
- Prepare 1 cup of Vinegar.
- Prepare 2 envelope of 1.75 oz Pectin.
After preparing the materials, now you are good to prepare your tasty Jalapeno Jelly by following the procedures on this section:
- Cut off stems of jalapenos, leave seeds for hotter jelly..
- Quarter and discard seeds from bell peppers..
- Boil jalapenos and bell peppers in a pot of hot water just until they start turning that dull green. Remove from heat. Blend together all peppers with 1 cup of the water from the pot (This will need to be done in about 3 batches) And pour into empty pot..
- Combine jalapeno and bell pepper mixture with vinegar and sugar in a large pot stirring frequently and boil for 10 minutes. Remove from heat and add pectin. Return to heat and boil rapidly for 1 minute. Remove from heat and skim off any white foam with a metal spoon..
- Pour into sterilized jars and seal..
- Pour over cream cheese for a spicy dip..
- Makes about 9 small jars full..
My Mom loves this and she hates anything much spicier than ketchup. Transfer to a large Dutch oven. Add the sugar, cayenne and remaining vinegar to pan. For pepper essence, bring all ingredients up to a boil in a large pot. Jalapeno Jelly is one of those ways.
Recipe : Jalapeno Jelly
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step by step to make Jalapeno Jelly
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