Half an Hour to Serving Tasty Chilled Milk Cake with Homemade Whipping Cream

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Chilled Milk Cake with Homemade Whipping Cream

We hope you got insight from reading it, now let's go back to chilled milk cake with homemade whipping cream recipe. To make chilled milk cake with homemade whipping cream you need 9 ingredients and 8 steps. Here is how you cook that.

To make an extraordinary Chilled Milk Cake with Homemade Whipping Cream, below are the materials required:

You need 1 of ) 100g Melted Butter.
Use 2 of )Eggs 3 nos.
Get 3 of )White Flour 1/3 cup.
Use 4 of )Baking Powder 1 teaspoon (leveled).
Use 5 of )Condenses Milk 8-9 Tab spoon.
Provide 6 of )Cream 300mls.
Get 7 of )Sugar (for topping) 1/4 cup.
You need 8 of )Chilled Water As per required.
Provide 9 of )Sprinkles For decoration.

After preparing the components, next you are good to make your tasty Chilled Milk Cake with Homemade Whipping Cream by following the instructions below:

Add melted butter in a mixing bowl... blend well....
When done... add 3 eggs and blend well....
After properly blending... whisk white flour and baking powder... and now mix these dry ingredients with spatula....
Pour the batter in a greased baking tray and bake in a preheated oven for 40-45 mins or until done....
When baked... pour condensed milk over the cake and let it cool for 30 mins....
For preparing topping... add chilled water in a big bowl... then add 300ml cream in small bow... then put this small bowl in chilled water bowl and continue to blend until doubles....
At that time add sugar... and continue blending until fluffy... homemade whipping cream is ready to use....
In the last, add decorations of ur own style... if u don't have pipping gun just use simple plastic bag... add whipping cream in the bag and insert simple nozzle....

Recipe : Chilled Milk Cake with Homemade Whipping Cream

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