Best Advice to Preparing Perfect Orzo with prawn, tomato and feta cheese
Do you want to know ways to get through the week with healthy but appetizing meals that will make you feel happy? This healthful, simple but extraordinary Orzo with prawn, tomato and feta cheese recipe is the answer.
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To make an extraordinary Orzo with prawn, tomato and feta cheese, here are the ingridients required:
- Provide 100 g of Orzo.
- Use 30 g of feta, diced into 1-2 cm pieces.
- You need 20 g of shred fennel.
- You need 1/4 tsp of fennel seed, toasted and lightly crushed.
- Use 30 ml of olive oil.
- You need 2 of garlic cloves, crushed.
- Get 2 of strips shaved orange skin.
- Provide 200 g of tin chopped tomato.
- You need 350 ml of gosh stock.
- Provide 200 g of raw shell-off prawns.
- Prepare 10 g of basil leave, shredded.
After readying the materials, now you are good to make your 5-star Orzo with prawn, tomato and feta cheese by following the instructions below:
Cook orzo according to package directions. Drain well and return orzo to same pot. Spray the inside of the foil bag with cooking spray and place on a large shallow baking pan. Place the orzo mixture in teh foil bag. Arrange shrimp mixture on the orzo.
Recipe : Orzo with prawn, tomato and feta cheese
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fast method to make Orzo with prawn, tomato and feta cheese
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