Practical Method to Cooking Yummy Eggless Walnut Brownie
Wishing to eat Eggless Walnut Brownie a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on cooking a Eggless Walnut Brownie like a famous chef made.
We hope you got insight from reading it, now let's go back to eggless walnut brownie recipe. You can have eggless walnut brownie using 8 ingredients and 3 steps. Here is how you achieve it.
To cook an extraordinary Eggless Walnut Brownie, here are the components needed:
- Provide 125 gm of flour or Maida.
- Get 150 ml of water.
- Get 125 gm of Sugar.
- Prepare 50 gm of chopped dark chocolate.
- Use 50 gm of butter.
- Prepare 15 gm of cocoa powder.
- Use 100 gm of chopped walnuts.
- Prepare 1 tsp of baking powder.
After preparing the components, next you are good to prepare your appetizing Eggless Walnut Brownie by following the guidances below:
- In a pan mix water, sugar, dark chocolate, butter, cocoa powder. Simmer on low flame only till all sugar dissolves. Keep stirring. Then let it cool down..
- In another bowl sieve flour and baking powder. Transfer the flour mix into wet ingredients. Add walnuts and mix properly. Dust some chopped walnuts with flour and keep aside..
- Grease a cake tin with butter on all sides. Then pour the batter in the tin and sprinkle the dusted walnuts. Preheat oven at 180 degrees and bake for 25 to 30 minutes..
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Recipe : Eggless Walnut Brownie
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Simple tips to make Eggless Walnut Brownie
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