Half an Hour to Preparing Extraordinary Raw banana cutlets
Wishing to eat Raw banana cutlets a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Raw banana cutlets like a famous chef made.
We hope you got benefit from reading it, now let's go back to raw banana cutlets recipe. You can cook raw banana cutlets using 5 ingredients and 1 steps. Here is how you achieve that.
To prepare an extraordinary Raw banana cutlets, here are the materials needed:
- You need 5 of boiled, peeled and mashed raw bananas.
- Provide 2 tbsp of singada aata (water Chestnut flour).
- Take To taste of Salt.
- Prepare 1/2 tsp of crushed black pepper.
- Take as needed of Chopped coriander.
After preparing the ingridients, now you are ready to make your appetizing Raw banana cutlets by following the procedures below:
- Mix all the ingredients well and form cutlets from it, grill on a nonstick pan using ghee and serve hot with peanut chutney and curd.
Raw banana cutlets /kacche kele ke tikki are very crispy patties. It reminds me of schnitzel except that contains eggs. These are vegan and gluten free. It is a popular snack or one time meal during fasting in India. You can have them with a mint or tamarind chutney.
Recipe : Raw banana cutlets
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Simple tips to make Raw banana cutlets
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