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Practical Way to Producing Perfect Tortellini Alfredo

Wishing to dine Tortellini Alfredo a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with useful procedures on preparing a Tortellini Alfredo like a famous chef made.

Tortellini Alfredo

We hope you got insight from reading it, now let's go back to tortellini alfredo recipe. To make tortellini alfredo you only need 11 ingredients and 8 steps. Here is how you do that.

To make an extraordinary Tortellini Alfredo, below are the materials required:

  1. Get 1 Cup of Parmesan cheese , grated.
  2. Take 1 Cup of Cream All Purpose.
  3. Use 2 of Garlic , thinly sliced.
  4. Prepare 1/2 of Yellow Onion , thinly sliced.
  5. Get 2 Tablespoons of Butter , unsalted.
  6. Get To Taste of Salt.
  7. You need To Taste of Black Pepper , freshly ground.
  8. Use Pinch of Parsley , dried.
  9. Get as required of Chicken Broth , unsalted ,.
  10. Provide 700 Grams of Tortellini.
  11. Provide 1 Cup of Peas , fresh or frozed.

After preparing the components, next you are good to make your 5-star Tortellini Alfredo by following the guidances below:

  1. Put a large pot of water to boil for the pasta. Salt it generously..
  2. Melt butter in a 2 quart sauce pan over medium heat. Saute sliced garlic until the edges turn golden brown. Add the sliced onions and stir frequently until soft and translucent..
  3. When the water is boiling, add the tortellini and stir to avoid clumping. Cook according to package directions..
  4. Remove garlic and onions from the sauce pan and discard. Add cream, salt and pepper to taste. Lower heat, you do not want the cream to boil..
  5. When the pasta has 1 minute left to cook, add the peas to the same pot. When done, drain the pasta and peas reserving some of the pasta water to fill your serving container. This will keep it warm..
  6. Thin out the cream with some chicken broth. Taste and re-season if necessary..
  7. Empty your serving container of the hot pasta water, and put in half of your grated Parmesan cheese, half of the tortellini and peas, and half of the Alfredo cream sauce. Toss and repeat with the remaining tortellini, peas, sauce and half of the remaining cheese..
  8. Garnish with the other half of the remaining cheese and parsley..

Recipe : Tortellini Alfredo

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