Best Advice to Preparing Extraordinary Garlic aloo
Hoping to dine Garlic aloo a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with useful procedures on cooking a Garlic aloo like a famous chef made.
We hope you got insight from reading it, now let's go back to garlic aloo recipe. To cook garlic aloo you only need 6 ingredients and 2 steps. Here is how you cook that.
To prepare an extraordinary Garlic aloo, below are the ingridients required:
- Use 500 gm of Potatoes small in size.
- Get 30 gm of Garlic paste.
- Get 2 tbsp of Red chilli powder.
- You need 1 tsp of Mustard seed (sarso).
- Provide 8 of Curry leaves.
- Get of Coriander leaves.
After readying the components, next you are good to prepare your tasty Garlic aloo by following the guidances below:
- First make a paste off garlic and red chilli powder. Boil potatoes and peel all the skins off. Now take a vessel (patila) add oil 3 to 4 big spoons now add mustard seed curry leaves keep gas on medium flame then add paste of garlic and chilli saute for 2 to 4 min now add potatoes and cook on low flame for 2 min garnish with coriander leaves.
- Any queries can comment me and how was it please say i would like to hear..
Aloo parwal ki sabji without onion garlic or also called bhujia is a perfect summer time dish made with very few spices can be made in a jiffy. Gujarati aloo matar recipe - This is made without onion garlic. In Gujarati language, it is called vatana batata nu shaak where vatana mean peas and batata means potato. Stuffed dum aloo recipe, Awadhi dum aloo recipe, Easy Shahi Dum Alu recipe, Bharwa Aloo Also check our no onion no garlic dum aloo recipe. Reserve the scooped potato insides, we will use it as a.
Recipe : Garlic aloo
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Simple tips to make Garlic aloo
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