Practical Way to Serving Appetizing Khaman Waffle

Hoping to dine Khaman Waffle a top restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with clear ways on preparing a Khaman Waffle like a famous chef made.

We hope you got benefit from reading it, now let's go back to khaman waffle recipe. To make khaman waffle you only need 26 ingredients and 14 steps. Here is how you achieve it.

To cook an unforgettable Khaman Waffle, below are the components needed:

1. Use 1 cup of besan/gram flour.
2. Provide 2 tbsp of rava/sooji.
3. Prepare 1/2 tsp of ginger paste.
4. Provide 2 of green chilli finely chopped.
5. Use 1/4 tsp of Haldi/Turmeric powder.
6. Provide 1 tsp of sugar.
7. Provide 1 pinch of Hing/asafoetida.
8. Use to taste of Salt.
9. You need 1 tsp of lemon juice.
10. Use 1 tbsp of oil.
11. Get As needed of Water.
12. Use of For tempering.
13. Take 1/2 tsp of eno fruit salt.
14. You need 3 tsp of oil.
15. Take 1/2 tsp of mustard seeds.
16. Use 1 tsp of sesame seeds.
17. You need 1 pinch of Hing/asafoetida.
18. Prepare 1 tsp of curry leaves.
19. Prepare 2 of green chilli slit.
20. Get 1/4 cup of water.
21. Get 1 tbsp of sugar.
22. Use 1 tsp of lemon juice.
23. Prepare 1/4 tsp of salt.
24. Prepare of For garnishing.
25. Take 2 tbsp of cheese grated.
26. Use 2 tbsp of coriander leaves.

After readying the ingridients, now you are good to cook your 5-star Khaman Waffle by following the guidances below:

1. In a large bowl sieve besan and rava. Add ginger paste, green chilli, haldi, sugar, hing and oil and lemon juice..
2. Prepare a smooth batter adding necessary water..
3. Just before making the waffles add the fruit salt and mix gently..
4. You can alternatively use a pinch of baking soda..
5. Preheat a waffle iron machine according to it's manual..
6. Apply little oil on waffle plate. Immediately pour batter into the waffle plates and spread evenly..
7. Put some oil over the batter and close the lid..
8. Let the waffles for atleast 5-7 minutes until nicely golden..
9. Remove it from the waffle maker..
10. Tempering :- heat oil and add mustard seeds, sesame seeds and pinch of hing also..
11. Add green chilli, few curry leaves and allow to splutter. Further add 2 tsp water and sugar and salt and mix well and boil the water well..
12. Add lemon juice and mix well. Pour the tempering over waffle..
13. Garnish with freshly chopped coriander and grated cheese..
14. Serve with garlic, red chilli chutney and green chutney..

Recipe : Khaman Waffle

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step by step to make Khaman Waffle

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