Recommendation to Homemade 5-Star Tagliatelle and chicken in vodka sauce
How to get through the week with healthy but satisfying dishes that will make you feel happy? This healthful, simple but extraordinary Tagliatelle and chicken in vodka sauce recipe is the answer.
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To make an unforgettable Tagliatelle and chicken in vodka sauce, below are the ingridients needed:
- Prepare 4 of chicken thighs, boneless and skinless.
- Take 1 of medium onion, finely chopped.
- Get 4 cloves of garlic, crushed (halve them if they're big).
- Get 1-130 g of tube double-concentrated tomato paste.
- Provide Pinch of red pepper flakes.
- Provide 400 g of dried tagliatelle noodles.
- Provide 1/4 cup of vodka.
- Prepare 1 cup of heavy cream.
- You need 1/2 cup of grated parmesan.
- You need Handful of fresh basil leaves, finely sliced.
After preparing the materials, next you are ready to make your 5-star Tagliatelle and chicken in vodka sauce by following the instructions below:
Stir in the basil and remove from the heat. Give a good stir and turn the heat up high. Let the sauce reach a boil and then reduce the heat to a med-low setting. Trim the celery, carrots, and onion, and mince them all into fine pieces. Heat a pan with a drizzle of oil, sauté the pancetta, add the vegetables and gently sweat until soft.
Recipe : Tagliatelle and chicken in vodka sauce
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