Fast Guide to Producing 5-Star Prawn curry with butternut squash
Hoping to dine Prawn curry with butternut squash a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful instructions on preparing a Prawn curry with butternut squash like a famous chef made.
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To make an unforgettable Prawn curry with butternut squash, below are the materials needed:
- Use 500 gm of prawn.
- Take Half of a medium size butternut squash.
- Provide 1 of medium size onion.
- Prepare 1 tbsp of cooking oil.
- Provide 1 of large tomato.
- Provide 1/2 tsp of turmeric powder.
- Use 1/2 tsp of chilli powder.
- Use 1/2 tsp of coriander powder.
- Use 1/4 of garam masala (optional).
- Get 1 tsp of ginger garlic paste.
- Prepare to taste of Salt.
- Use Handful of fresh coriander.
After readying the components, next you are good to prepare your tasty Prawn curry with butternut squash by following the procedures on this section:
- Heat a pan with oil. Fry the prawns first for 2-3 minutes. Then keep them separate in a bowl. Now in that same oil fry the onion until gets soft. I have added one dried red chilli but it’s optional. Add some whole cumin seeds..
- Now add all the spices and tomato. Cook them for 4 minutes. Then add prawns and chopped butternut squash. Sauté for few minutes. Then add 1 cup of water. Stir them gently and put the lid on. Cook for 15-20 minutes. Garnish with fresh coriander. Serve with rice or roti..
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Recipe : Prawn curry with butternut squash
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