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Practical Method to Producing Yummy Vodka Sauce

Hoping to eat Vodka Sauce a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on producing a Vodka Sauce like a famous chef made.

Vodka Sauce

We hope you got benefit from reading it, now let's go back to vodka sauce recipe. You can cook vodka sauce using 8 ingredients and 7 steps. Here is how you cook that.

To prepare an extraordinary Vodka Sauce, below are the components needed:

  1. Provide 1 tablespoon of butter.
  2. Prepare 1 tablespoon of olive oil.
  3. Provide 1 of small onion chopped.
  4. Take 1 (28 oz) of can plum tomatoes chopped.
  5. Get 1/2 cup of cream.
  6. Provide 1/4 cup of vodka.
  7. Get 1/4 teaspoon of crushed red pepper.
  8. Take 1/2 cup of Parmesan cheese.

After preparing the components, next you are good to cook your tasty Vodka Sauce by following the instructions below:

  1. Melt butter with oil in large saucepan.
  2. Add onion and saute until translucent.
  3. Add tomatoes and cook until no liquid remains. Stir frequently (about 20 min).
  4. Add cream, vodka and red pepper and bring to a boil.
  5. Lower heat and simmer for 5 min.
  6. Remove from heat and stir in parmesan cheese.
  7. Tip: vodka sauce is best served with a tubular dried pasta such as penne, rigatoni, or even gnocchi!.

Recipe : Vodka Sauce

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Simple tips to make Vodka Sauce

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Although made from limited components, but the perfect taste of the Vodka Sauce you will produce using this recipe is a guarantee. Limited components is one of the case which causes many people predfer not to cook. So, if you wish your family can serve delicious dish with limited ingridients, share this recipe so that they will be able to see this helpful recipe.

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