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Best Idea to Homemade Appetizing Asian Meatballs & Fresh Bok choy

Hoping to dine Asian Meatballs & Fresh Bok choy a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear instructions on preparing a Asian Meatballs & Fresh Bok choy like a famous chef made.

Asian Meatballs & Fresh Bok choy

We hope you got insight from reading it, now let's go back to asian meatballs & fresh bok choy recipe. To cook asian meatballs & fresh bok choy you need 22 ingredients and 4 steps. Here is how you achieve it.

To prepare an unforgettable Asian Meatballs & Fresh Bok choy, below are the components required:

  1. You need of Meat Mixture.
  2. You need 1 lb of ground meat (beef,turkey or pork) I used lean beef in these.
  3. Use 3 tbsp of minced water chestnuts.
  4. Take 1 of Green onion, chopped.
  5. You need 3 of garlic cloves, minced.
  6. You need 1/4 cup of panko breadcrumbs.
  7. Get 1 of egg.
  8. You need 1 tsp of sambal (or red pepper flakes).
  9. Prepare 1 1/2 tsp of grated fresh ginger.
  10. Prepare of Sauce.
  11. Use 1 tsp of lemongrass paste (optional).
  12. Take 1/3 cup of Hoisin Sauce.
  13. Take 2 tbsp of soya sauce.
  14. Use 2 of garlic cloves, minced.
  15. Use 1 1/4 tsp of sesame oil.
  16. Take 1 tsp of sambal.
  17. Prepare 1 1/2 tsp of grated fresh ginger.
  18. You need 1 1/2 tsp of rice wine vinegar.
  19. Provide of Pan steamed Bok choy.
  20. Use 1 lb of Fresh Bok choy (I used Shanghai bok choy here).
  21. Take 1 of garlic cloves, minced.
  22. Provide of salt and pepper.

After readying the ingridients, now you are good to make your appetizing Asian Meatballs & Fresh Bok choy by following the guidances on this section:

  1. In a bowl, bring together meat mixture. Form into small balls and bake on baking sheet for 20 min @ 375°F. Then under the broiler for 5 min..
  2. While balls baking, whisk together sauce in sauce pan and just heat through..
  3. In a separate pan, heat 1 tsp oil with garlic and toss bok choy together for about 5 min until cooked (but crisp) Add salt and pepper to taste..
  4. Once balls are cooked you and dip each individually, or pour sauce over meatballs. Sprinkle with sesame seeds (optional).

In terms of ingredients, this Asian Meatballs Recipe can easily be tailored to your likes. Asian Meatballs: Meatballs in an addicting sweet and tangy sauce. This easy party appetizer is always quick to disappear! These juicy, tender meatballs have a sweet and tangy sauce coating them that is SO addictive! If you have never had Asian meatballs, you don't know what you are missing.

Recipe : Asian Meatballs & Fresh Bok choy

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