Best Idea to Producing Tasty Vickys Ginger & Apple Muffins, GF DF EF SF NF
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We hope you got benefit from reading it, now let's go back to vickys ginger & apple muffins, gf df ef sf nf recipe. To cook vickys ginger & apple muffins, gf df ef sf nf you need 13 ingredients and 6 steps. Here is how you cook it.
To make an unforgettable Vickys Ginger & Apple Muffins, GF DF EF SF NF, below are the materials needed:
- Use of gluten-free / plain flour.
- Get of granulated sugar.
- Take of baking powder.
- Use of ground ginger.
- Get of ground cinnamon.
- Get of xanthan gum if using gluten-free flour.
- You need of full fat coconut milk.
- Provide of apple juice.
- Take of large, over ripened banana, mashed.
- Prepare of large eating apple, grated.
- Get of crystallised ginger, finely chopped.
- Get of apple cider vinegar.
- You need of vanilla extract.
After preparing the ingridients, next you are good to cook your tasty Vickys Ginger & Apple Muffins, GF DF EF SF NF by following the instructions on this section:
- Preheat the oven to gas 6 / 200C / 400F and line a 12 hole muffin tin with paper cases.
- Mix the flour, sugar, baking powder, cinnamon and ginger together in a bowl, the xanthan gum too if using.
- In another bowl, mix together the milk, apple juice, mashed banana, apple, crystallized ginger, vanilla and vinegar.
- Add the wet mix to the dry, stirring until just combined. You may need a dash more milk if using gluten-free flour.
- Divide the batter evenly between the 12 paper cases and bake for 25 - 30 minutes until golden and risen.
- Let cool on a wire rack.
Recipe : Vickys Ginger & Apple Muffins, GF DF EF SF NF
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