Practical Way to Cooking Extraordinary Chocolate Walnut Fudge Truffles
Hoping to eat Chocolate Walnut Fudge Truffles a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful ways on producing a Chocolate Walnut Fudge Truffles like a famous chef made.
We hope you got insight from reading it, now let's go back to chocolate walnut fudge truffles recipe. You can have chocolate walnut fudge truffles using 6 ingredients and 5 steps. Here is how you cook it.
To make an extraordinary Chocolate Walnut Fudge Truffles, here are the components needed:
- Provide 300 ml of Full Cream Milk.
- Take 100 gm of Mawa.
- Prepare 65 gm of Condensed Milk.
- Prepare 5 tbsp of Cocoa Powder.
- Provide 8 tbsp of Sugar.
- Use 1/2 cup of Roughly Crushed Walnuts.
After readying the components, now you are ready to cook your appetizing Chocolate Walnut Fudge Truffles by following the guidances on this section:
- In a heavy bottom pan, boil milk and mawa. Stirring continuously cook till it reduces to half..
- Now add condensed milk and sugar. Mix well and gradually add cocoa powder stirring continuously. Make sure no lumps are formed..
- Cook for 5 to 8 mins and add roughly crushed walnuts. Cook till mixture thickens and starts leaving the sides of the pan, stirring in between. Switch off the flame and transfer the mixture to the plate. Let it cool down to room temperature..
- Once cooled, grease your hands with ghee and make lemon sized balls from the mixture and keep aside. Let it cool down completely..
- Chocolate Walnut Fudge Truffles are ready to serve. Enjoy..
Recipe : Chocolate Walnut Fudge Truffles
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