Reference to Producing 5-Star Penne with vegetables
Wishing to eat Penne with vegetables a best restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with clear procedures on producing a Penne with vegetables like a famous chef made.
We hope you got insight from reading it, now let's go back to penne with vegetables recipe. To cook penne with vegetables you need 14 ingredients and 5 steps. Here is how you achieve it.
To cook an unforgettable Penne with vegetables, below are the materials required:
- Take of Penne.
- Prepare 500 grams of penne.
- Take 1 of eggplant.
- Provide 3 of red peppers.
- You need 3 of zucchini.
- Take 200 grams of mushrooms.
- You need 6 tbsp of olive oil.
- Use 100 grams of Greek feta cheese cubes, optional.
- Prepare 1 of salt.
- You need 1 of ground black pepper.
- Get of Sauce.
- Take 3 of garlic cloves, sliced in pieces.
- Provide 5 tbsp of balsamic vinegar.
- Use 4 tbsp of basil.
After readying the ingridients, now you are good to prepare your appetizing Penne with vegetables by following the procedures on this section:
- Mix all sauce ingredients in a bowl..
- Cut the vegetables in pieces and put them in a pan with olive oil, salt and pepper..
- Cover with silvery foil and cook for 1hour..
- Prepare the penne according to manufacturers instructions..
- Mix penne with vegetables. Serve and drizzle with the sauce..
Taste and season with salt and pepper. I sauteed a small onion sliced with the asparagus in a large saute pan. Then added a clove of minced garlic and a pinch of red pepper and salt. Served over the cooked penne drizzled with a bit of olive oil. A spicy tomato sauce mixture of cooked penne pasta with a plethora of garden vegetables baked with cheese.
Recipe : Penne with vegetables
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