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Best Advice to Cooking 5-Star Watermelon Rind Halva

Wishing to eat Watermelon Rind Halva a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful procedures on cooking a Watermelon Rind Halva like a famous chef made.

Watermelon Rind Halva

We hope you got benefit from reading it, now let's go back to watermelon rind halva recipe. You can cook watermelon rind halva using 9 ingredients and 7 steps. Here is how you cook that.

To cook an unforgettable Watermelon Rind Halva, here are the materials needed:

  1. Use 1 cup of pureed water melond rind (white part).
  2. Prepare 1 tbsp of semolina.
  3. Prepare 1 tbsp of gram flour.
  4. Use 2 tbsp of ghee.
  5. Provide 1/4 tsp of cardamom powder.
  6. Get 1/4 tsp of nutmeg powder.
  7. Take 1 tbsp of almond slices.
  8. Get 1/4 cup of or to taste sugar.
  9. You need 1/2 cup of milk.

After readying the components, now you are ready to make your tasty Watermelon Rind Halva by following the instructions below:

  1. Grind white part of watermelon rind without water..
  2. Heat ghee, saute semolina and gram flour on slow flame till aroma comes..
  3. Now add grinded water melon rind and saute till water evaporates..
  4. Add sugar and saute for few more minutes..
  5. Finally add milk and saute till it becomes thick like halva..
  6. Add cardamom powder and nutmeg powder. And turn off the heat..
  7. Garnish with almonds and serve hot..

Too much of work I thought. But this pandemic has made me rethink. "Since we are. Grate watermelon rind and set it aside. (The white part of the watermelon need to be grated). Heat ghee in a pan on medium flame and add watermelon rind. Add the blended watermelon rind into a saucepan, put the heat on medium to a high flame.

Recipe : Watermelon Rind Halva

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