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Reference to Serving Tasty Stuffed Cabbage

Do you want to know ways to get through the week with healthful but satisfying meals that will cause you feel happy? This healthy, simple but extraordinary Stuffed Cabbage recipe is the answer.

Stuffed Cabbage

We hope you got insight from reading it, now let's go back to stuffed cabbage recipe. You can cook stuffed cabbage using 15 ingredients and 0 steps. Here is how you do it.

To prepare an unforgettable Stuffed Cabbage, below are the components needed:

  1. You need 1 lb of Ground Turkey.
  2. Take 6 of Large Cabbage Leaves.
  3. You need 1 of Large Carrot diced.
  4. Prepare 2 of Celery Stalks diced.
  5. Use 1 of Yellow Onion diced.
  6. Get 4 Cloves of Garlic minced.
  7. Take 3 oz of Tomato Paste.
  8. You need 1 (14.5 oz) of can Petite Diced Tomatoes.
  9. Prepare 1 tsp of Paprika.
  10. You need 1 tsp of Garam Masala.
  11. Take 1-2 sprigs of Fresh Thyme.
  12. Provide to taste of Salt and Pepper.
  13. Prepare 1/4 tsp of Crushed Red Pepper Flake (optional).
  14. Use of Extra Virgin Olive Oil for browning meat and sauteing vegetables.
  15. Get of Preheat Oven to 350 degrees Fahrenheit.

After readying the materials, next you are ready to cook your appetizing Stuffed Cabbage by following the instructions below:

The combination of beef, onion, mustard, and brown rice is stuffed into cabbage leaves. Each leaf is then nestled into a baking dish and the whole thing is topped with a simmered tomato sauce and baked. Place the cabbage leaves on a cutting board and make a V-shaped cut at the bottom of each leaf, to cut out the thickest part of the center rib. In a large bowl, combine the ground beef, pork, onion, egg, milk or cream, breadcrumbs, rice, parsley, salt and pepper. Stuffed cabbage is a dish we cannot take off the menu in our restaurant Lidia's Kansas City.

Recipe : Stuffed Cabbage

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Preparing homemade Stuffed Cabbage but with a top restaurant's taste. Really nice isn't it? If you wish more families can eat adelightul Stuffed Cabbage without visiting restaurants, don't forget to share this page .