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Variety to Preparing Extraordinary Baked Pork Belly With Ginger And Plum Sauce

Wishing to dine Baked Pork Belly With Ginger And Plum Sauce a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on preparing a Baked Pork Belly With Ginger And Plum Sauce like a famous chef made.

Baked Pork Belly With Ginger And Plum Sauce

We hope you got benefit from reading it, now let's go back to baked pork belly with ginger and plum sauce recipe. You can have baked pork belly with ginger and plum sauce using 4 ingredients and 3 steps. Here is how you do it.

To make an unforgettable Baked Pork Belly With Ginger And Plum Sauce, here are the components needed:

  1. Take of pork belly.
  2. Use of Plum Sauce.
  3. Use of old ginger mashed.
  4. Take of water.

After preparing the materials, next you are ready to make your appetizing Baked Pork Belly With Ginger And Plum Sauce by following the procedures on this section:

  1. Pound the ginger, put the pork belly and ginger on the baking tray, add bottle 250 gram of the Plum Sauce with 500ml of water mix well.
  2. Bake it with foil cover for 200C for 2 hour, shaking the pan back and forth few time,.
  3. Slice it up and enjoy with some slice pear.

Recipe : Baked Pork Belly With Ginger And Plum Sauce

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step by step to make Baked Pork Belly With Ginger And Plum Sauce

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