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Practical Way to Cooking 5-Star Chili con carne (r) (v)

Do you want to know ways to pass the week with healthful but delicious meals that will cause you feel happy? This healthy, fast but extraordinary Chili con carne (r) (v) recipe is the answer.

Chili con carne (r) (v)

We hope you got insight from reading it, now let's go back to chili con carne (r) (v) recipe. To make chili con carne (r) (v) you need 14 ingredients and 0 steps. Here is how you cook it.

To cook an extraordinary Chili con carne (r) (v), here are the components needed:

  1. Prepare 500 gram of gehakt.
  2. You need of Rijst/tortilla chips.
  3. You need 1 of grote ui.
  4. Take 4 of tenen knoflook.
  5. Use 1 of paprika.
  6. Provide of Verse chilipeper en/of tl. chilipoeder.
  7. Prepare 1 of el. paprika.
  8. Get 1 of el. komijn.
  9. Get 300 ml of runderbouillon (1 blok).
  10. You need 400 g of gechopte tomaten.
  11. Use 1 of tl. gedroogde marjolein (eckte) / oregano.
  12. Use 60 gram of tomatenpuree.
  13. Prepare 400 g of rode kidney bonen.
  14. Get of Zeer evt. room.

After preparing the materials, next you are ready to prepare your 5-star Chili con carne (r) (v) by following the instructions on this section:

This delicious recipe is great served with rice or on its own for a lighter lunch. This comforting and filling recipe for Classic Chili Con Carne is a great family meal or for serving to friends for a casual dinner party. "Chili con Carne". Three little words that describe such a wonderful meal. It literally translates from Spanish to "Chili with Meat", and as generic as The chili sauce is made with chili powders or dried chilies that are rehydrated and cooked into a sauce, usually with onions and garlic, and seasonings. This is the Chili Recipe that you just can't get enough of.

Recipe : Chili con carne (r) (v)

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Cooking homemade Chili con carne (r) (v) but with a well-known restaurant's taste. Very satisfying isn't it? If you hope more families can eat aheavenly Chili con carne (r) (v) without visiting restaurants, don't doubt to share this recipe .

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