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Good Idea to Homemade Perfect Vickys Agave Lemon-Limeade, GF DF EF SF NF

Wishing to eat Vickys Agave Lemon-Limeade, GF DF EF SF NF a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful instructions on preparing a Vickys Agave Lemon-Limeade, GF DF EF SF NF like a famous chef made.

Vickys Agave Lemon-Limeade, GF DF EF SF NF

We hope you got insight from reading it, now let's go back to vickys agave lemon-limeade, gf df ef sf nf recipe. You can have vickys agave lemon-limeade, gf df ef sf nf using 5 ingredients and 6 steps. Here is how you cook that.

To cook an unforgettable Vickys Agave Lemon-Limeade, GF DF EF SF NF, below are the ingridients required:

  1. Provide 6 of lemons.
  2. Use 2 of limes.
  3. Get 130 ml of agave nectar or 200g sugar.
  4. Get 2 litres of hot water.
  5. Take 1 slice of lemon & lime and ice cubes to garnish.

After preparing the ingridients, next you are good to make your tasty Vickys Agave Lemon-Limeade, GF DF EF SF NF by following the procedures on this section:

  1. Peel the skin from the lemons & limes with a vegetable peeler and put the peelings into a 2 litre jug.
  2. Squeeze the juice from the lemons and limes straight into the jug with the agave nectar. Don't worry about the seeds going in, we'll strain it later.
  3. Fill the jug with boiling water and stir well. This is only to draw out the essence from the peel. If you were just using the juice you could add the water cold.
  4. Cover and allow to cool at room temperature then chill for 2 hours before serving. Taste while cooling and adjust sweetness if required.
  5. Strain the drink into another jug.
  6. Add some ice and lemon/lime slices to your serving glasses and pour the lemon & limeade over.

Recipe : Vickys Agave Lemon-Limeade, GF DF EF SF NF

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