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Fast Guide to Homemade 5-Star Arbi with curd

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Arbi with curd

We hope you got insight from reading it, now let's go back to arbi with curd recipe. You can cook arbi with curd using 12 ingredients and 8 steps. Here is how you cook it.

To cook an unforgettable Arbi with curd, below are the materials required:

  1. Take 250 gm of arbi/ Taro roots.
  2. Use 1 cup of curd.
  3. Use 1 tsp of mustard seeds.
  4. You need 1/2 tsp of turmeric powder.
  5. Get To taste of salt.
  6. You need 1 tsp of green chilli and ginger garlic paste.
  7. Take 2 of dry red chilli.
  8. Provide 1 tsp of Curry leaves.
  9. Take 2 tbsp of refined oil.
  10. Use 1 tbsp of Besan/gramflour.
  11. Provide 1 tsp of dhaniya (corinader)powder.
  12. Provide 1 tsp of red Chilli powder.

After readying the ingridients, now you are good to make your tasty Arbi with curd by following the instructions below:

  1. Boil arbi, peel and cut the arbi.
  2. Heat oil with mustard seed, red chilli and curry leaves add turmeric powder.
  3. Add besan with curd and beat with salt, sugar, red chilli and dhoniya powder.
  4. Now mix it with boil arbi.
  5. Add ginger garlic and chilli paste.
  6. Boil it for 5 minutes.
  7. Add some coriander leaves before serving.
  8. Please try this beautiful recipe..

Arbi is also loaded with potassium, phosphorous, magnesium, manganese and copper. Arbi or Taro root also contains calcium, vitamin C, vitamin E and B vitamins. It also has several health benefits. Keep basmati rice for trevti dal. Keep some normal rice for curd rice.

Recipe : Arbi with curd

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step by step to make Arbi with curd

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